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Kitchen technology, Foodtech, Hardware

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Seattle Ultrasonics Launches $399 C-200 Ultrasonic Chef’s Knife with 40,000 Vibrations per Second Technology

Scott Heimendinger, founder of Seattle Ultrasonics, has launched the C-200, the world’s first ultrasonic 8-inch chef’s knife priced at $399, designed to make cutting easier with over 40,000 vibrations per second. Leveraging his 15 years in kitchen tech, Heimendinger emphasizes practical innovation over gimmicks, with the knife’s effectiveness backed by robotic testing.

ChefSteps Co-founder Chris Young Launches Combustion Inc., Debuts Eight-Sensor Smart Thermometer and Timer

ChefSteps co-founder Chris Young launched Combustion Inc. and unveiled a smart wireless thermometer/timer that uses eight sensors and algorithms to measure temperature gradients and estimate size and doneness without sous-vide or plastic bags. He returned to product invention after leaving ChefSteps (acquired by Breville in 2019) and developed the device during COVID-19 downtime.

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